Kay's Pies & Cobblers is the home of traditional pies and cobblers. I'm Kenya Fulton (Kay), the chief (only, actually) pie maker, and I learned everything I know from my grandmother. The traditional cobblers and pies are my grandmother, Susie Hinton's recipes, and the newer pies, like our Buckeye Dream Pie and Banana Pudding Pie are my creation, using what I've learned from my grandma.

 

I started making pies 20 years ago for family events and friends.  Then my kids came up with the idea of selling my pies and cobblers to their friends in college.  We then started to get special orders, and in 2024, I got licensed and formed the business.  My family and I are now selling at farmers markets, community fairs and events, and our pies and cobblers are also stocked in the Winchester Farm Exchange in Canal Winchester.  Look for our mobile pie shop at local makets and events, where we'll stock a wider variety of our pies and cobblers for sale, such as our gluten-free, no-sugar-added, and vegan fruit pie, cream pie, and southern pie options.

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The business was formed in 2024, and we operate out of a licensed commercial kitchen in Canal Winchester, Ohio. Our commercial kitchen also has curbside purchasing service at   our 100 Winchester Cemetery Road location.